TO START, NO RUSH
Small bites to whet the appetite
-
Freshly fried Marcona almonds 4,9€
-
House-marinated olives 4,5€
-
La Gilda 3,9€
the classic of classics
-
Boquerones in vinegar 5,5€
with grated tomato and EVOO
-
Cantabrian 00 anchovy 8,5€
with EVOO
-
Acorn-fed Ibérico ham 15 / 28€
-
Flautín with acorn-fed Ibérico ham 15€
-
Bread with tomato 3,9€
EVOO and fleur de sel
-
Oyster 5,9 / 5€
Dressed with yuzu and olive brine / Natural
-
Classic tins 6 / 6 / 12,5€
Right out of the tin — no apologies
Mussels in escabeche | Sardinillas | Cockles
FRESH & SEASONAL
-
Tomato salad 15,5€
with sweet onion
-
Gazpacho 8,5€
Can Torres (seasonal)
-
Ensaladilla rusa 12,5€
with sea bass in light escabeche
-
Traditional esqueixada 11,9€
with the world's finest salt cod
-
Marinated sea bass carpaccio 12€
citrus vinaigrette
-
Escalivada 9,8€
over charcoal embers
-
Crispy roasted aubergine “entrecôte” 10€
ALWAYS HITS THE SPOT
-
Torrezno de Soria 11,9€
-
Acorn-fed Ibérico ham croquettes 5,4€
-
Seasonal wild mushroom croquettes ( 5,4€
(2 uds.)
-
House patatas bravas 6€
-
Line-caught calamari 13,5€
Roman-style, tartare sauce
-
Day-boat white prawns, lightly battered 9,5€
de lonja rebozadas
-
Prawns al ajillo 19€
with Fino sherry
-
Steamed rock mussels 11,5€
al vapor con hierbas
FROM THE PLANCHA & EMBERS “KISSED BY FIRE”
-
Line-caught calamari 15€
on the plancha, garlic and parsley
-
Turbot à la plancha 19,5€
citrus meunière and roasted aubergine
-
Aquanaria sea bass 16,5€
on the robata, donostiarra sauce with mortar-crushed potato
-
Free-range chicken pinchos morunos 10,5€
skewers, with Flautín bread
-
Tío Pepito beef sandwich 19€
sun-dried tomato tapenade, truffle mayonnaise and fries
EGGS, DONE RIGHT
DISHES FROM OUR TRADITION
The recipes we grew up with, done properly
A SWEET ENDING
-
House-made vanilla ice cream 4,9€
(1 scoop)
-
Artisan carquinyolis 5€
with sweet wine
-
Bread with chocolate 5€
olive oil and fleur de sel
-
Crema catalana caramelised 5€
with rosemary
-
Mini xuixo 5,5€
filled with pastry cream and anise
-
House-made cheesecake 5,5€
-
Apple tarte Tatin 6,9€
with house-made toffee
OFF-MENU
Fresh, from market to plate
Our seasonal dishes change daily — don’t leave without asking us about them.
